FOR DELIVERY AT ON Tuesday 25 < BACK TO MENU
- FINAL STEPS
Story of the meal
A classic, made as healthy as possible. Hanger steak cooked to perfection with a red wine and balsamic sauce made out of delicious onions and on top of roasted potatoes.
MAINCOURSEServing Size 433 gCalories 792Fat 50 gSaturated Fat 20 gCarbs 36 gFiber 3 gProtein 46 gSodium 672 mgSugar 6 g
EXTRA SIDE DISH
We use our extra side dishes with seasonal veggies found at the market, so they may change. We try to make a healthy and delicious snack to balance the meal and to make it more fun.
Our side dishes have in between 40-150 KCal each.Balsamic VinegarExtra Virgin Olive OilHormone Free Hanger SteakKosher SaltOrganic OnionsOrganic PotatoesPaprikaPepperRed Wine
Known for the best tomatoes around the area, we enjoy their heirloom tomatoes throughout the season. Juicier, red, unperfect, flavorful tomatoes. This is how every tomato should look and taste like. We also get a lot of our seasonal veggies from Summer Wind.
Meals are delivered chilled
Containers are oven & microwave safe, lid is not safeRemove the plastic cup from inside the container before heating.
In the Oven (recommended)1. Preheat to 350F 2. Pour sauce on top 3. Cook for 12 min or until heated through
In the Microwave (recommended)1. Pour sauce on top 2. Put the container lid on 3. Cook for 2 min.
COMMUNITY REVIEWS (18)
Very Nice! Will order again.
people also liked
Drop me a line!
We haven't quite reached you yet (See our delivery map ).
We'll be sure to reach out when we do!
Follow this meal
We are so happy that you love this meal as much as we do. Now that we know it, we will prioritize this meal in next week's menu and let you know.The CookUnity Team.
welcome Brooke Alpert M.S., R.D., C.D.N.
We'd like to welcome nationally recognized nutrition expert, author and New Yorker Brooke Alpert to our CookUnity.
Brooke received her Masters of Science at New York University and completed her dietetic training at Mt. Sinai Hospital in affiliation with NYU. She is the founder of B Nutritious, a private nutrition counseling and consulting firm located on the Upper East Side.
She will work with our artisan chefs community creating even healthier, tastier, more balanced and conscious meals for you to enjoy.